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Switzerland
Culinary Arts Academy Switzerland
Le Bouveret · Higher-education institution
Admissions · 2026–27 Bachelor intakes
Official sources verified
Verified application and program coverage
International Bachelor applicant · Undergraduate
Culinary Arts Bachelor eligibility
- Age
- Recommended 18 · must be 18 by the end of Term 3
- Education
- Completed secondary school · IB Diploma and IBCP are accepted routes
- English
- IELTS Academic 5.5 · TOEFL iBT 55 · Duolingo 95 or equivalent
- Below the English minimum
- English Foundation Programme available
- Prior learning
- Culinary education or work-based learning may be assessed individually
Application
- Platform
- School online application portal
- Uploads
-
500-word motivation letter
Details
Diploma or transcript · English proof · passport · CV · 500-word motivation letter · references if applicable
- Translation
- Official English translation when the originals are not in English
- Application fee
- CHF 150
Programme and intakes
- Bachelor
- Three years · 180 ECTS · two six-month internships
- Locations
- Le Bouveret and Brig
- Published intakes
- October 2026 · January, April, July, and October 2027
- Awards
- Swiss Bachelor of International Business plus University of Derby BA (Hons)
Enrolment and payment
- Confirmation payment
- CHF 3,000 within 30 days · credited toward first-term fees
- Remaining balance
- Due six weeks before the programme starts
- Student visa
- Allow 8–12 weeks when a visa is required
- Tuition
-
Programme and intake specific
Details
Programme and intake specific · use the linked current fee document
Strongest subjects
- Hospitality, Tourism & Events
- Europe shortlist position 8
Program coverage
- Indexed programmes
- 0
- Official programme listings
- 0
- Admission route coverage
- 0
- Convertible subject requirements
- 0
About Culinary Arts Academy Switzerland
Culinary Arts Academy Switzerland is located in Le Bouveret, Switzerland.
Programs
Search courses at Culinary Arts Academy Switzerland
Course catalogue pending.
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